North East Slow Food and Agrobiodiversity Society

Founded in 2012, North East Slow Food and Agrobiodiversity Society operates in Agritech offering a platform dedicated to revitalising, safeguarding, and promoting Indigenous Peoples' Food Systems.

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What North East Slow Food and Agrobiodiversity Society does

Founded in 2012, North East Slow Food and Agrobiodiversity Society operates in Agritech offering a platform dedicated to revitalising, safeguarding, and promoting Indigenous Peoples' Food Systems. The organisation collaborates with indigenous communities in Meghalaya and Nagaland and highlights the vital role of women as custodians of biodiversity and nutrition. NESFAS empowers youth to become agents of positive change within their communities, furthering the promotion of cultural integrity and food systems. The organisation's ethos is anchored in Indigenous Peoples' values of sharing, caring, and consensus building.

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